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Easter Sunday Brunch at Azur

From Apr 1 - Apr 1 2018

The Easter Sunday Brunch Buffet at Azur features a scrumptious selection of Easter favourites and international cuisines.

Highlights of the buffet include Deviled Eggs, Three Cheese Baked Pasta, Scalloped Potatoes, Prime Beef Ribs, Braised Lamb Leg, Whole Honey Baked Ham and Whole Baked Salmon and other local delicacies such as Black Pepper Crab and Roast Pork Belly. Seafood lovers can dive into bountiful seafood on ice such as freshly shucked Oysters, Snow Crab Legs, Jonah Crabs, Lobsters, Black Mussels and Razor Clams. Diners who prefer a balanced diet may also create their own salads with our selection of fresh seasonal greens and salad dressings. The whole family can also look forward to savouring delightful sweet treats on our dessert bar, including Classic Easter Carrot Cake, Hot Cross Buns, Strawberry Rhubarb Pie, Almond Macaroon Nests, Triple Layer Lemon Cake, Cake Pops and more!

What's more, the little ones can have a great time at the fun-filled Kids Wonderland at Bar '75, which is located just opposite Azur. Kids can catch a popular family movie while enjoying their favourite snacks. Parents can also put on their creative hats and bond with the kids by partaking in the Egg Painting session and Egg Hunt at 2.30pm. The adorable Easter Bunny will be present from 12.30pm to 3.30pm to spread holiday cheer.



Enjoy 25% savings for every group of 4 adults.



BRUNCH (12pm - 4pm)

  • $71++ per adult | S$35.50++ per child (6 - 12 years old)
  • Children below 6 years dine for free

DINNER (6pm - 10pm)

  • $68++ per adult | S$34++ per child (6 - 12 years old)
  • Children below 6 years dine for free



For reservations or enquiries, please call +65-6823-5354 or email azur.cpca@ihg.com. Reservation is highly recommended.


*Prices are subject to 10% service charge and prevailing government taxes. Buffet menu is on rotational basis and may be subject to change without notice. Other terms and conditions apply.